UCC Philippines Menu Prices 2026

Planning a coffee run or a sit-down meal at UCC? Here are the latest UCC Philippines menu prices for 2026, so you know what to expect before you order.

UCC Menu Prices

UCC (Ueshima Coffee Company) is a Japanese coffee brand that’s built a genuinely wide footprint in the Philippines it isn’t a single café format, but a family of concept stores: UCC Café Terrace, UCC Vienna Café, UCC Mentoré, UCC Clockwork, UCC Park Café, UCC Eight Coffee Bar, UCC Xpresso, and UCC Grab & Go.

Updated Menu Prices

Pricing below reflects UCC’s full-service café menu (Vienna Café / Café Terrace format), which is the most complete of UCC’s concept stores. Smaller formats like Xpresso and Grab & Go carry a shorter drinks-focused menu at different pricing.

UCC Syphon Brewed Coffee

Espresso Bar

Filipino Breakfast (Rice Meals)

Pasta

Entrée & Japanese Curry

Omurice

Sandwich

Dessert & Parfait

Prices are based on UCC’s Vienna Café / Café Terrace menu as listed on foodpanda and may vary slightly by branch, concept format (Clockwork, Mentoré, Xpresso, Grab & Go all run different, typically shorter menus), delivery platform, or promo period.

About UCC Philippines

UCC, short for Ueshima Coffee Company, is a Japanese coffee brand with decades of roasting history, and its Philippine operation is run under license by Mugen Group. What sets UCC apart locally isn’t just the coffee it’s the sheer range of formats under one name. A UCC Vienna Café or Café Terrace branch functions almost like a full Japanese-Filipino brasserie, with omurice, Japanese curry, pasta, and Filipino breakfast rice meals alongside the coffee menu, while UCC Xpresso and Grab & Go locations are built for a much faster, drinks-only visit.

The brand’s syphon brewing method is also a genuine point of difference UCC is one of the more visible chains in Metro Manila still offering syphon-brewed coffee as a standard menu category rather than a novelty add-on, alongside its espresso bar and cold brew lineup.

  • UCC Sumiyaki Coffee – The brand’s charcoal-roasted signature blend, available both hot (syphon) and iced.
  • Filipino Breakfast Platter – A hearty combination plate that pulls together several of UCC’s Filipino breakfast options in one order.
  • Omurice (Steak or Salmon) – One of the more distinctive dine-in mains, not something most other coffee chains in Manila offer.
  • Matcha or Mango Parfait – A popular dessert order, especially for anyone visiting a sit-down UCC branch rather than the express formats.
  • Japanese Soup Spaghetti – A less common pasta style locally, and one of UCC’s more talked-about dine-in dishes.

Deals, Promos, and Discounts

UCC periodically runs limited-time menu items and seasonal promos, especially at its Mentoré and Café Terrace branches, which is where most of its “Limited Menu” and grand menu updates roll out first. For current promos or bundle pricing, your best bet is checking UCC Café Philippines’ official Facebook page or the delivery app you’re ordering from.

Price and Value for Money

UCC sits closer to the premium end of the Manila café market a syphon-brewed coffee alone runs ₱220 and up, and most dine-in mains land between ₱500 and ₱900. That pricing reflects the sit-down café format and the more elaborate Japanese-Filipino fusion menu rather than a quick-service coffee shop. For customers who just want a coffee, the espresso bar and iced coffee categories offer more accessible entry points, while the full breakfast platters and omurice dishes are priced more like a casual restaurant meal than a café order.

Is UCC Worth Trying?

For coffee drinkers specifically after syphon-brewed coffee, UCC remains one of the more consistent options in Metro Manila the format isn’t common outside specialty independent cafés, and UCC offers it as a standard menu category across several of its branches. The food menu, particularly at the Vienna Café and Café Terrace branches, goes well beyond typical café fare, and the omurice and Japanese curry dishes in particular stand out from what most competing coffee chains offer.

Where the experience varies is by format a UCC Xpresso or Grab & Go visit is a fast, drinks-focused stop closer to a typical coffee kiosk, while a full Vienna Café or Mentoré branch is closer to a sit-down restaurant with a much longer menu and higher price point. Regulars generally pick their branch based on which experience they’re after rather than assuming all UCC locations offer the same thing, since the format genuinely changes what’s on offer.

Dining Experience and Service

Full-format UCC branches (Vienna Café, Café Terrace, Mentoré, Park Café) offer dine-in, takeout, and delivery, with a much larger menu spanning breakfast, pasta, entrées, and desserts. UCC Xpresso and Grab & Go locations are built for speed, with a shorter drinks-and-snacks menu and minimal or no seating. Reservations are available at several branches through UCC’s official website for occasions like birthdays or corporate gatherings.

Branches, Contact, and Opening Hours

UCC operates dozens of branches across Metro Manila, Cebu, Bacolod, Davao, and other cities, spread across its Café, Clockwork, Mentoré, Park Café, Eight Coffee Bar, Xpresso, and Grab & Go formats. Given the number of formats and locations, it’s best to use UCC’s official branch locator or Facebook page to check hours and contact details for the specific outlet you’re visiting.

Opening hours may vary by branch and format, so it is better to check the official branch page before visiting.

Services and Facilities

  • Multiple concept formats: Café Terrace, Vienna Café, Mentoré, Clockwork, Park Café, Eight Coffee Bar, Xpresso, Grab & Go
  • Dine-in, takeout, and delivery (availability varies by branch/format)
  • Syphon-brewed coffee available at full-format branches
  • Online table reservations for occasions like birthdays and corporate events
  • Delivery through major food delivery apps

FAQs

Conclusion

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