Texas Roadhouse Philippines Menu Prices 2026
Craving a proper steak dinner? Texas Roadhouse Philippines menu prices for 2026 are laid out below so you can plan your order before heading to a branch or ordering in. From hand-cut steaks to fall-off-the-bone ribs, this guide breaks down what to expect to pay across the menu.
Texas Roadhouse is an American steakhouse chain that entered the Philippines under The Bistro Group, the same group behind TGI Fridays and Buffalo Wild Wings locally. It’s built around a Western ranch-house theme peanut shells on the floor at some branches, line-dancing staff for birthdays, and a basket of warm, fresh-baked bread with cinnamon butter that arrives before you’ve even ordered.
Updated Texas Roadhouse Menu Prices
The prices below reflect Texas Roadhouse Philippines’ current listing on a delivery ordering platform. Dine-in menu prices at the restaurant itself can differ from delivery pricing, sometimes noticeably, so treat these as a solid estimate rather than the exact total you’d pay walking in.
Hand-Cut Steaks
| Menu Item | Price |
|---|---|
| Sirloin | ₱876 |
| NY Strip | ₱1,404 |
| Ft. Worth Ribeye | ₱2,020 |
| Bone-in Ribeye 22 oz. (660g) | ₱4,308 |
Steak Combos
| Menu Item | Size/Variant | Price |
|---|---|---|
| Sirloin & Baby Back Ribs | 6 oz. (180g) | ₱1,492 |
| Sirloin & Shrimp | 6 oz. (180g) | ₱1,404 |
| NY Strip 8 oz. & Grilled Shrimp | 8 oz. (240g) | ₱1,668 |
| NY Strip 8 oz. & Baby Back Ribs | 8 oz. (240g) | ₱1,756 |
| NY Strip 12 oz. & Grilled Shrimp | 12 oz. (360g) | ₱2,244 |
| Ribeye & Grilled Shrimp | 12 oz. (360g) | ₱2,460 |
| Ribeye & Baby Back Ribs | 12 oz. (360g) | ₱2,548 |
All steak combos come with two made-from-scratch sides.
Fall-Off-The-Bone Ribs
| Menu Item | Price |
|---|---|
| Award-Winning Baby Back Ribs | ₱876 |
| St. Louis Ribs Platter | ₱1,404 |
| Baby Back Ribs w/ House Crispy Wings | ₱1,492 |
| Baby Back Ribs w/ Monterey Chicken Melt | ₱1,360 |
| Baby Back Ribs w/ Italian & Andouille Sausage | ₱1,360 |
| Baby Back Ribs w/ Shrimp Poppers | ₱1,404 |
| Baby Back Ribs w/ Grilled Shrimp | ₱1,492 |
Just for Starters
| Menu Item | Price |
|---|---|
| Cheesy Jalapeño Bites | ₱260 |
| Potato Skins | ₱288 |
| Texas Cowboy Dip | ₱288 |
| Onion Frizzles | ₱304 |
| Texas Cheese Fries | ₱392 |
| Buffalo Wings | ₱436 |
| Calamari Rings | ₱436 |
| Crispy House Wings | ₱436 |
| Roadhouse Loaded Nachos | ₱436 |
| Boneless Chicken Bites | ₱436 |
| Roast Beef Quesadilla | ₱524 |
| Firecracker Shrimp | ₱612 |
| Combo Appetizer | ₱964 |
The Combo Appetizer packs Buffalo Wings, Cheesy Jalapeño Bites, and Potato Skins onto one plate the most practical starter if you’re not sure which one to pick.
Shareable Platters
| Menu Item | Price |
|---|---|
| Texan Seafood Platter | ₱1,668 |
| Cowboy Meat Platter | ₱1,932 |
The Cowboy Meat Platter combines St. Louis Ribs, Cowboy Roastbeef, and Andouille & Italian sausage on one order, built for a table rather than an individual.
Burgers and Sandwiches
| Menu Item | Price |
|---|---|
| Crispy Chicken Sandwich | ₱436 |
| Classic Burger | ₱524 |
| All-American Cheeseburger | ₱572 |
| Bacon Cheeseburger | ₱612 |
| Smokehouse Burger | ₱612 |
| Sliders | ₱656 |
Country Dinners
| Menu Item | Price |
|---|---|
| Crispy Chicken Strips | ₱348 |
| Grilled Bone-In Pork Chop | ₱524 |
| Bone-In Chipotle Pork Chops | ₱524 |
| Oven Roasted Chicken | ₱788 |
| Beef Ranchero | ₱700 |
| Cowboy Roast Beef | ₱700 |
| Roadie’s Grilled Pork Belly | ₱612 |
| Boneless BBQ Chicken | ₱612 |
| Monterey Chicken Melt | ₱660 |
Dockside Favorites (Seafood)
| Menu Item | Price |
|---|---|
| Texas Fried Fish | ₱700 |
| Grilled Shrimp | ₱700 |
| Hand-Battered Shrimp Poppers | ₱700 |
| Grilled Salmon | ₱836 |
Freshly Made Salads
| Menu Item | Price |
|---|---|
| Ranchero Salad | ₱320 |
| Crispy Chicken Salad | ₱320 |
| California Chicken Salad | ₱320 |
| Classic Caesar Salad | ₱288 |
| Bleu Steak Salad | ₱524 |
| Grilled Chicken Caesar Salad | ₱524 |
Soups
| Menu Item | Price |
|---|---|
| Texas Cowboy Chili Soup | ₱200 |
| Potato Soup | ₱200 |
Roadies Box (Set Meals)
| Menu Item | Price |
|---|---|
| Texas Fried Fish | ₱304 |
| Monterey Chicken | ₱304 |
| Grilled Pork Belly (1½ pc.) | ₱348 |
| Sliders w/ Fries | ₱348 |
Regular and Premium Sides
| Menu Item | Price |
|---|---|
| Steamed Rice | ₱128 |
| Garlic Rice | ₱136 |
| Mashed Potato | ₱136 |
| Sweet Potato | ₱136 |
| Mixed Vegetable | ₱136 |
| Coleslaw | ₱136 |
| Buttered Corn | ₱136 |
| Baked Potato | ₱156 |
| Steak Rice | ₱172 |
| Steak Fries | ₱172 |
| Caesar Salad (side) | ₱172 |
| House Salad | ₱172 |
| Loaded Sweet Potato | ₱192 |
| Loaded Baked Potato | ₱192 |
Beverages
| Menu Item | Price |
|---|---|
| Water (Wilkins) | ₱76 |
| Sodas (canned) | ₱92 |
| San Benedetto Sparkling Water (500ml) | ₱136 |
A quick note on pricing: the figures above come from a third-party delivery listing rather than the printed dine-in menu, and delivery orders sometimes carry a markup over walk-in prices. Portion sizes, ongoing promos, and exact totals can also vary by branch, so it’s worth double-checking with your nearest Texas Roadhouse location or the official website before finalizing a big group order.
About Texas Roadhouse Philippines
Texas Roadhouse was founded in Clarksville, Indiana in 1993, and the Philippine franchise opened its first branch at Uptown Mall in Bonifacio Global City in 2016 under The Bistro Group, which also operates TGI Fridays, Buffalo Wild Wings, and Italianni’s locally. It has since expanded to multiple branches across Metro Manila, with additional locations reaching as far as Cavite and Cebu.
The brand leans hard into its Texas roadhouse theme a lively, casual atmosphere, hand-cut steaks prepared fresh rather than pre-portioned, and a well-known ritual of staff line-dancing for birthday celebrations. It’s positioned as a mid-to-upper casual dining option rather than a formal steakhouse, aiming for generous portions at prices below what a hotel steakhouse would charge for comparable cuts.
Popular Items To Try
- Ft. Worth Ribeye – One of the more heavily marbled cuts on the menu, positioned as the flagship steak for those who want maximum flavor.
- Award-Winning Baby Back Ribs – Slow-cooked and finished with the restaurant’s signature BBQ sauce; frequently mentioned alongside the steaks as a menu highlight.
- Cowboy Meat Platter – A sharing plate combining ribs, roast beef, and sausage, built for groups who want to sample several proteins in one order.
- Grilled Salmon – A lighter option on a menu otherwise dominated by red meat, topped with lemon pepper butter.
- Texas Cheese Fries – A starter that regularly comes up in reviews as one of the better value appetizers on the menu.
- Sliders – Small cheeseburgers on the restaurant’s fresh-baked bread, useful as a lighter option or a starter for the table.
Deals, Promos, and Discounts
The Bistro Group runs a Premiere Card program that gives cardholders a standing discount across its restaurant brands, including Texas Roadhouse, along with other member perks. Beyond that, specific promos and limited-time bundles come and go, so it’s best to check Texas Roadhouse Philippines’ official website or Facebook page for what’s currently active rather than assuming a past deal still applies.
Price and Value for Money
Texas Roadhouse sits in mid-to-upper casual dining territory locally. Starters mostly run ₱260 to ₱440, with the shareable Combo Appetizer at ₱964 for the table. Steaks range widely a Sirloin at ₱876 is accessible for a solo diner, while the Bone-in Ribeye at over ₱4,000 is squarely a splurge item. Country dinners and burgers sit in a more moderate ₱350–₱700 range, which is where most solo diners on a budget will likely land.
Where the menu earns its reputation for value is in the steak combos and rib platters pairing a smaller steak cut with ribs or shrimp for roughly the price of one premium steak alone tends to work out better per diner than ordering a large single-protein dish, especially since every meal already comes with the signature bread basket included.
Is Texas Roadhouse Worth Trying?
The bread is the thing people talk about first warm, slightly sweet dinner rolls with cinnamon butter, refilled without much prompting, and it’s a genuinely different opening to a meal compared to most steakhouses locally that charge extra or skip bread altogether. It sets expectations for generous portions before the main course even arrives.
On the steaks themselves, feedback tends to split by cut. The more marbled options like the ribeye get consistently positive mentions for flavor and tenderness, while leaner cuts like the sirloin are more hit-or-miss depending on how they’re cooked that day a pattern that’s fairly typical for a chain steakhouse working at volume rather than a dedicated steak specialist. The ribs also get mixed reviews internationally at the brand’s U.S. locations, so it’s worth managing expectations there rather than assuming they’ll match a specialty rib joint.
For a group dinner or a birthday, the atmosphere carries a lot of the experience the Western theme, the occasional line-dancing for birthdays, and large booth seating that suits bigger parties. If you’re going purely for the most refined steak in Manila, there are pricier specialist steakhouses that will out-cook it; if you want a lively, bread-forward, value-conscious steak dinner with a crowd, it delivers on that specific promise.
Dining Experience and Service
Texas Roadhouse offers dine-in, takeout, and delivery, with reservations available for larger groups at select branches. The restaurants are designed for volume, with some locations able to seat 300 or more guests and a mix of booth and open seating for different group sizes. The Western ranch-house theme, combined with the fresh bread service, positions it as a family-friendly, casual dining spot rather than a formal occasion restaurant, though it’s also commonly used for birthdays and group celebrations.
Branches and Contact
Texas Roadhouse Philippines operates multiple branches across Metro Manila, with additional locations in Cavite and Cebu. Its first Philippine branch opened at Uptown Mall, BGC, and the chain has since added locations including S Maison at SM Mall of Asia and Estancia Mall, among others.
- Website: texasroadhouse.com.ph
- Customer hotline: Monday–Sunday, 10:00 AM–8:00 PM
Opening hours may vary by branch, so it is better to check the official branch page before visiting.
Services and Facilities
- Dine-in seating, including large group and booth options
- Takeout
- Delivery through the official site and third-party platforms
- Reservations at select branches
- Birthday celebrations with staff line-dancing
- The Bistro Group Premiere Card discount program
