Barcino Philippines Menu Prices 2026
If you’re planning a Spanish-style dinner or a quick lunch break with paella, Barcino Philippines menu prices are worth checking beforehand, since this multi-branch wine and tapas restaurant runs distinct weekday lunch deals that differ noticeably from its regular dinner pricing.
Barcino is a Spanish wine and tapas restaurant under Tarraco Group, with multiple branches across Metro Manila and a location in Cebu at NUSTAR Resort. The menu centers on classic Spanish dishes paella, tapas, cured meats, and an extensive Spanish wine list served in a casual, often lively setting that’s built as much around wine and sangria as it is around food.
Lunch Deals (Weekdays, Select Branches)
| Menu Item | Price |
|---|---|
| Lunch Paellera (solo-serving paella) | ₱395 |
| Paella Set with 1 side | ₱495–₱495 |
| Paella Set with all sides | ₱595–₱599 |
| Lunch Plate | ₱350 |
Tapas and Small Plates
| Menu Item | Price |
|---|---|
| Jamón Serrano | ₱345 |
| Torreznos con Arroz | ₱495 |
Wine and Sangria
| Menu Item | Price |
|---|---|
| Sangria (glass) | ₱280 |
| Sangria Blanca (glass) | ₱280 |
General Price Range
Across Barcino’s full menu, item prices have been reported to span roughly ₱133 for smaller items like bread baskets up to around ₱2,734 for premium sharing dishes like the Salpicao con Puré de Patata. Since Barcino operates across many branches (Rockwell, S Maison, Uptown Parade BGC, Santolan, U.P. Town Center, Vista Mall Sta. Rosa, and more), exact prices for individual tapas, paellas, and mains can vary slightly by location, and Barcino’s official menu is primarily viewable in-app or in-branch rather than as a single published price list. It’s worth checking your nearest branch’s Facebook page or asking staff directly for the most current pricing on specific dishes.
About Barcino Philippines
Barcino was founded by RestaurantConcepts Group Inc. (RCGI), a subsidiary of First Lucky Holdings Corporation established by Martin Lorenzo in 2015, bringing Spanish cuisine crafted by Spanish chefs to multiple locations across Metro Manila. The restaurant has built a reputation particularly around its wine list and sangria program, having received recognition from Philippine Tatler for its wine offerings alongside its food.
Barcino has since expanded to a wide branch network across Metro Manila, plus a location at NUSTAR Resort & Casino in Cebu, making it one of the more accessible Spanish restaurant chains in the country rather than a single destination restaurant. The consistent thread across branches is the paella and tapas-forward menu, paired with a wine and sangria list built to accompany shared plates rather than solo dining.
Popular Items To Try
- Paella Valenciana – a saffron-infused rice dish with chicken, rabbit, and vegetables, frequently cited by regulars as a mainstay order
- Gambas al Ajillo – garlic shrimp cooked in olive oil, a consistently mentioned tapas favorite
- Tortilla Española – the classic Spanish potato-and-egg omelette
- Jamón Serrano – cured Spanish ham, served as a sharing platter
- Signature Sangria – a red wine, fresh fruit, and brandy blend that comes up repeatedly as a highlight across reviews
- Lunch Paellera – a solo-serving paella option available at select branches on weekdays, uncommon among Spanish restaurants that typically require a group order for paella
Deals, Promos, and Discounts
Barcino runs a confirmed weekday lunch promo at select branches, available Monday to Thursday until 2–3 PM, offering paella sets from ₱495 to ₱599 and lunch plates from ₱350 a noticeably lower price point than ordering paella for dinner or as a full sharing dish. Some branches also run a buy-1-take-1 sangria promo from 4–7 PM and again from 9 PM onwards. Since these promos are branch-specific and can change, it’s best to confirm with your nearest Barcino location before planning around them.
Price and Value for Money
Barcino sits in the mid-to-upper range for casual dining in Metro Manila, with tapas and shared plates generally running higher than typical Filipino or fast-casual restaurants, reflecting its wine-bar-plus-restaurant positioning. That said, the weekday lunch promos meaningfully lower the entry price, making solo or quick lunch visits considerably more affordable than a full evening of tapas, paella, and wine.
Is Barcino Worth Trying?
What distinguishes Barcino from other Spanish restaurants in Manila isn’t a single showstopping dish it’s the consistency across a genuinely large branch network, something that’s harder to pull off with wine-and-tapas concepts than with fast-casual chains. Reviewers who’ve visited multiple locations note that quality and service tend to hold up branch to branch, which isn’t a given for a restaurant this size.
The Gambas al Ajillo and Tortilla Española come up again and again as tapas worth ordering regardless of branch, while the paella draws slightly more mixed feedback some diners find the seafood and meat portions on the lighter side relative to the price, especially at busier locations. The solo lunch paellera option is a genuinely distinctive mechanic worth calling out: most Spanish restaurants require paella to be ordered for two or more, so being able to get a smaller, individually portioned version on a weekday lunch break is a real point of difference rather than a marketing gimmick.
Dining Experience and Service
Barcino operates as a casual, sit-down restaurant and wine bar across its branches, with some locations known for livelier weekend crowds and occasional live entertainment like flamenco performances. Reservations are available and recommended for weekend dinners or larger groups, while weekday lunches tend to be quicker and more casual. Most branches are mall-based, making Barcino accessible for both quick lunches and longer evening meals with wine.
Branches, Contact, and Opening Hours
Barcino operates numerous branches across Metro Manila, including Rockwell Power Plant Mall, S Maison, Uptown Parade BGC, Santolan Town Plaza, U.P. Town Center, Vista Mall Sta. Rosa, and a location at NUSTAR Resort & Casino in Cebu.
| Branch | Hours |
|---|---|
| Barcino – NUSTAR Resort, Cebu | Mon–Thu 11:00 AM–10:00 PM; Fri–Sun 11:00 AM–11:00 PM |
Opening hours may vary by branch, so it is better to check the official branch page or Barcino’s Locations page before visiting.
Services and Facilities
- Dine-in seating across multiple branches
- Reservations available (recommended for weekends and groups)
- Extensive Spanish wine list
- Weekday lunch promos at select branches (solo paella, lunch plates)
- Live entertainment at select branches (e.g., flamenco shows)
- Kids’ menu available
