BonChon Philippines Menu Prices 2026

If you’re craving Korean fried chicken and want to check BonChon Philippines menu prices before you order, this guide breaks down the latest rates across chicken racks, rice bowls, sandwiches, and BonChon’s signature Bingsu and Café Koreano desserts. BonChon’s menu is built heavily around bundles and “Boxes to Share,” so knowing which combo actually fits your group size can save you from over- or under-ordering.

BonChon Menu Prices

BonChon is a Korean fried chicken chain that originated in Busan, South Korea, in 2002, known for its distinctive double-frying technique that keeps the chicken crispy even after it’s coated in sauce. It expanded into the Philippines in 2010 and has since grown into one of the country’s most recognizable Korean fast-food brands, serving glazed chicken, rice bowls, noodles, and Korean-style desserts across both dine-in and heavy delivery demand.

Chicken & Seafood Racks

Korean Fried Chicken (Ala Carte & Meals)

Korean Feast (Bundles)

Menu ItemPriceServes
Feast for 4-6₱1,4304–6
Team BonChon Chicken for 4 (8 pcs chicken, 4 rice, 4 drinks, 1 chapchae, 2 fries)₱1,1204
Team BonChon Chicken for 3 (6 pcs chicken, 3 rice, 3 drinks, 1 chapchae)₱8853
Team BonChon Fish N’ Chix for 3 (3 pcs chicken, 3 pcs fish, 6 pcs mandu, 3 rice, 3 drinks)₱7553

Box to Share

Beef & Seafood

Korean Rice Bowls

Sandwiches & Snacks

Noodles & Soup

Mandu

Sides

Desserts (Bingsu, Koyo & Crepes)

Café Koreano & Beverages

Price note: Prices above are based on BonChon’s delivery listing and may run slightly higher via GrabFood, Foodpanda, or dine-in depending on branch and platform fees. Promo bundles and limited-time items (like seasonal Bingsu flavors) can also change availability by season.

About BonChon Philippines

BonChon was founded in Busan in 2002 and brought to the Philippines in 2010 by Scott Tan, quickly building a following around its double-fried chicken a technique that fries the chicken twice for a shell that stays crisp even under a wet glaze, unlike single-fried Western-style fried chicken. Since then, the chain has expanded to well over 140 branches nationwide.

Beyond chicken, BonChon’s Philippine menu has grown to include Korean rice bowls, sandwiches, noodle dishes, and a dedicated dessert lineup of Bingsu (Korean shaved ice) and Café Koreano drinks categories that go further into Korean café culture than most competing fried chicken chains in the market.

  • 2-Pc Korean Fried Chicken – The base format of BonChon’s signature double-fried chicken, available in soy garlic or spicy glaze.
  • Bonless Chikin with Rice – Boneless chicken pieces with kimchi coleslaw and rice, a popular single-meal option.
  • Beef Bulgogi Korean Rice Bowl – Marinated beef slices sautéed in bulgogi sauce over rice, kimchi coleslaw, and lettuce.
  • Rosé Tteokbokki Pasta – A newer menu addition blending chewy rice cakes with pasta in a creamy, sweet-spicy rosé sauce.
  • Crispy Seafood Mix – Crispy fish, shrimp, and squid together with crispy nori, for those wanting variety over a single seafood item.
  • Bingsu (Mango, Choco, or Strawberry Choco) – Korean shaved ice desserts that set BonChon apart from typical Filipino fried chicken competitors.

Deals, Promos, and Discounts

BonChon runs its group bundles the Korean Feast, Team BonChon Chicken sets, and Box to Share options as its main built-in value mechanic, bundling chicken, rice, sides, and drinks at a lower combined cost than ordering everything separately. Beyond these standing bundles, BonChon periodically runs limited-time promos through GrabFood and Foodpanda; check BonChon’s official Facebook page or delivery app listings for what’s currently active, since specific promo pricing and availability shift often.

Price and Value for Money

Individual chicken and rice bowl items generally run between ₱150 and ₱330, putting BonChon in line with other Korean fast-casual chains rather than budget fast food. Where BonChon’s pricing gets more interesting is in its bundle structure: the Team BonChon Chicken for 3 (₱885) and Box to Share options (around ₱1,000–1,200) work out to roughly ₱250–300 per person when split across a group, which is competitive for a full meal with rice, sides, and drinks included. Solo diners paying ala carte for individual pieces plus sides will typically pay more per meal than those ordering a bundle.

Is BonChon Worth Trying?

BonChon’s core appeal really does come down to the double-frying technique the chicken holds its crunch noticeably longer after saucing than most competitors, which matters if you’re ordering delivery rather than eating fresh off the fryer. Between the two signature glazes, the soy garlic tends to be the safer introduction for first-timers, while the spicy glaze carries real heat rather than a token kick, which regular customers specifically call out as more authentic than the “spicy” labeling at some competing chains.

What sets BonChon apart from most Filipino fried chicken chains, though, is the dessert and beverage side of the menu the Bingsu and Café Koreano lines aren’t an afterthought bolted onto a chicken menu, they’re built out with real variety (four Bingsu flavors, four Café Koreano flavors) that reflects actual Korean café culture rather than a generic “shaved ice” add-on. For a group ordering the Team BonChon or Box to Share bundles, that combination proper Korean fried chicken plus an actual dessert menu worth ordering from is where BonChon distinguishes itself most clearly from other Korean chicken brands operating in the same space.

Dining Experience and Service

BonChon offers dine-in seating at its branches along with heavy delivery support through GrabFood, Foodpanda, and its own delivery platform. The Box to Share and Team BonChon bundles are designed with group and family dining in mind, making it a common choice for barkada gatherings, office orders, and family meals rather than solely solo dining. Given how bundle-heavy the menu is, checking serving sizes before ordering helps avoid over-ordering for smaller groups.

Branches, Contact, and Opening Hours

BonChon operates well over 140 branches across the Philippines, in malls, standalone locations, and delivery-only kitchens. Given the number of branches and the mix of formats, exact hours and available menu items can differ significantly from one location to the next.

Opening hours may vary by branch, so it is better to check the official branch page, BonChon’s Facebook page, or your delivery app of choice before visiting or ordering.

Services and Facilities

  • Dine-in seating at standalone and mall branches
  • Delivery via GrabFood, Foodpanda, and BonChon’s own delivery platform
  • Group bundles (Korean Feast, Team BonChon, Box to Share) for parties and family orders
  • Dedicated dessert and Korean café beverage menu (Bingsu, Koyo, Café Koreano)
  • Boneless chicken options for diners who prefer to skip bones

FAQs

Conclusion

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