Amare La Cucina Philippines Menu Prices 2026

Anyone planning an Italian dinner in Baguio should check Amare La Cucina Philippines menu prices first, especially since many dishes here scale from a solo-friendly single serving all the way up to a full party tray knowing the size options ahead of time makes ordering for the right group size much easier.

Amare La Cucina Menu Prices

Amare La Cucina is a family-owned Italian restaurant that started in Baguio City and has since expanded to several branches across the Philippines, known for handcrafted pasta, wood-fired pizza cooked in a brick oven, and Italian dishes given a distinctly local twist strawberries, ube, and calamansi show up across the menu in ways you won’t find at a typical Italian restaurant. Expect a family-style dining setup, with many items built for sharing rather than solo ordering.

Pasta (Sharing / Family / Tray Sizing)

Pasta dishes come in a choice of spaghetti, penne, fettuccine, or linguine, and scale from Sharing (2 persons) up to Family (5 persons) and Tray (12 persons) sizes.

Wood-Fired Brick Oven Pasta

These bake in the brick oven and range from Single (2 persons) up to a full Tray (16 persons).

Pizza

Pizzas come in 10-inch Media (good for 2) or 13-inch Grande (good for 4) sizes.

Premium Pizza (13″ Grande only)

Entrée and Wood-Fired Grilled Steak

Entrées scale from Sharing to Family to Tray sizing; rice can be added for ₱40.

Antipasti, Cheese Dips, and Starters

Salad

Salads scale from Single (1 person) to Sharing (3 persons) to Tray (12 persons); add burrata cheese to any salad for ₱340.

Baguio Main-Branch Exclusives

These items are currently only available at the Amare Baguio Outlook branch.

Dessert and Gelato

Prices are based on Amare La Cucina’s official published menu and may vary by branch the official site itself notes that menu items, pricing, and availability differ across locations. Main branch exclusives are only confirmed available at the Baguio Outlook branch. Always check with your nearest branch before ordering, especially for the Baguio-exclusive items.

About Amare La Cucina

Amare La Cucina started as a family-owned Italian restaurant in Baguio City and has grown into a multi-branch operation across the Philippines, built around wood-fired pizza and handcrafted pasta. What sets it apart from a standard Italian restaurant chain is how thoroughly it leans into its Baguio origins strawberries, ube halaya, and local produce show up throughout the menu, particularly in the main branch’s exclusive dishes, giving the restaurant a genuinely regional identity rather than a generic import of Italian cuisine.

The restaurant also offers a franchising program and hosts private events, suggesting a level of operational maturity beyond a single beloved local spot. Its pasta and pizza sizing system offering everything from a solo-friendly single portion up to trays that feed a dozen or more reflects a menu designed as much for family gatherings and group celebrations as for a casual weeknight dinner.

  • Truffle Pasta — marked as a bestseller and one of the more distinctive options on the pasta list, combining truffle cream with egg and Parmigiano
  • Pollo Fritto — a bestseller starter of crispy chicken cutlets with garlic yogurt sauce
  • Wood-Fired Ribs — a bestseller entrée, brick-grilled and served with garlic-yogurt sauce
  • Strawberry Salad — a Baguio-specific dish built around local strawberries and a house strawberry vinaigrette
  • 6 Cheese Pizza — the top-selling premium pizza option for those wanting maximum cheese variety
  • Baguio’s Ube Pizza — a main-branch exclusive combining ube halaya, goat cheese, and local strawberries, a genuinely unusual pizza by any standard

Deals, Promos, and Discounts

Amare La Cucina maintains an official promos page on its website, and cake pre-orders were open at the time of writing, suggesting the restaurant runs seasonal offers periodically. Since promo specifics change often, it’s best to check Amare La Cucina’s official website or Facebook page directly for whatever offer is currently running.

Price and Value for Money

Amare La Cucina’s pricing sits in the mid-range for Italian dining in the Philippines, with everyday pasta and pizza options like Margherita (from ₱285) and Aglio E Olio (from ₱240) accessible for a casual meal, while premium items like the Platinum Steak (₱4,200) and Tomahawk (₱4,900) are clearly positioned for special-occasion group dining. The tiered sizing system across pasta, pizza, and entrées is a genuine value strength a family or Tray-sized order works out to a meaningfully lower per-person cost than ordering multiple individual portions, which makes the restaurant a practical choice for larger group meals.

Is Amare La Cucina Worth Trying?

What makes Amare genuinely distinct from other Italian restaurants in the Philippines is how far it commits to its Baguio identity rather than treating the location as incidental dishes like the Strawberry Burrata Salad, Baguio’s Ube Pizza, and Baguio Beetroot Salad aren’t the kind of thing you’d find at an Italian chain elsewhere in the country, and they signal a kitchen that’s genuinely building around what’s available locally rather than importing a fixed template menu. The heavy presence of “Bestseller” tags across the truffle pasta, wood-fired ribs, and various pizzas also suggests the kitchen has a handful of dishes it’s genuinely confident in, rather than spreading quality thin across an oversized menu.

The tiered portion sizing is worth calling out specifically, since it’s not something every Italian restaurant offers being able to order the same lasagna or truffle pasta in a size built for 2 people or 16 gives real flexibility for anything from a date night to a full family reunion. Where it’s worth managing expectations is that the main branch exclusives are genuinely exclusive; if you’re visiting a non-Baguio branch specifically for the ube pizza or lamb salpicao, it’s worth confirming availability first, since the official menu is explicit that those dishes are Baguio Outlook-only.

Dining Experience and Service

Amare La Cucina operates as a dine-in restaurant with private event hosting available at select branches, and its franchise model has led to multiple locations opening beyond the original Baguio spot, including a branch at Microtel Baguio. The tiered pasta, pizza, and entrée sizing supports both quick individual meals and larger group bookings without needing a separate banquet menu. Given the online ordering system was temporarily down at the time of research, it’s worth calling ahead or checking social media for current delivery or pickup options.

Branches, Contact, and Opening Hours

BranchAddressHours
Amare Outlook (Main)22 Outlook Drive, Baguio City, BenguetMon–Thu 8:00 AM–9:00 PM; Fri–Sun 8:00 AM–9:30 PM
Microtel Baguio117 A R. Villalon St, Baguio City, BenguetMon–Thu 11:00 AM–9:00 PM; Fri–Sun 11:00 AM–9:30 PM

Amare La Cucina also operates additional branches, including locations in Makati and Bantay, Ilocos Sur, available through delivery platforms like foodpanda. Opening hours may vary by branch, so it is better to check the official branch page before visiting.

Services and Facilities

  • Dine-in with tiered group sizing across most menu categories
  • Private event hosting available
  • Franchise opportunities offered
  • Delivery available in select areas through third-party platforms
  • Cake pre-order service

FAQs

Conclusion

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