Delgado.112 Philippines Menu Prices 2026
Before you book a table at this Tomas Morato favorite, checking Delgado.112 menu prices ahead of time will save you from any surprises once the bill arrives this isn’t a budget spot, and the pricing reflects the fine-dining Filipino-Spanish concept it’s built around. Below is a full, categorized breakdown straight from Delgado.112’s official menu, current as of August 2026.
Delgado.112 is a Filipino-Spanish restaurant on Scout Delgado Street in Quezon City, known for paellas, pintxos, and elevated takes on Filipino classics like sisig and caldereta. It’s the kind of place customers pick for celebrations, date nights, or a proper sit-down dinner rather than a quick casual meal expect plated presentation, a cocktail and wine list, and portions built for sharing.
What Makes Delgado.112 Different
A few things separate Delgado.112 from the typical Filipino-Spanish restaurant in Metro Manila: a genuinely large pintxos section (nine different small-plate options, more than most competitors offer), paellas sized for both solo and group dining with clearly listed small/large pricing, and a dedicated “Delgado Food Trays” menu built specifically for takeout and delivery group orders a mechanic not every fine-dining restaurant bothers to formalize. Pricing sits firmly in the upper-mid range for QC dining, positioning it closer to a special-occasion restaurant than an everyday one.
Updated Delgado.112 Menu Prices
Prices below are sourced directly from Delgado.112’s official website and are listed in Philippine Pesos. A 10% service charge may be added to your bill, and prices are subject to change without notice.
Soups & Salads
| Menu Item | Price |
|---|---|
| Cream of Mushroom Soup | ₱365 |
| Sopa De Mariscos | ₱365 |
| Crema de Calabaza | ₱365 |
| Caesar Salad | ₱435 |
| Pomelo De Camaron | ₱455 |
Classic Barchow (Appetizers)
| Menu Item | Price |
|---|---|
| Pollo del Sol | ₱295 / ₱405 |
| Chicharon Bulaklak | ₱345 |
| Basket of Fries | ₱335 |
| Crunch con Queso | ₱395 |
| Tokwa’t Baboy | ₱365 |
| Spam De Frita | ₱385 |
| Filipino Street Food Favorites | ₱425 |
| Sizzling Mixed Seafood | ₱425 |
| Chipirones | ₱365 |
| Gambas | ₱445 |
| Beef Salpicao | ₱485 |
| Carne De Tostada | ₱475 |
| Chilean Mussels | ₱515 |
| Delgado’s Homemade Hummus | ₱495 |
| Creamy Bone Marrow Sisig | ₱515 |
Pintxos
| Menu Item | Price |
|---|---|
| Brie Queso Jamón | ₱495 |
| Camarones Kani Pintxo | ₱480 |
| Melon con Queso Crema Jamón | ₱495 |
| Croquettas De Jamón | ₱495 |
| Leche Frita | ₱470 |
| Jalapeño Wanton Poppers | ₱425 |
| Salmon Tostadas | ₱425 |
Paellas
| Menu Item | Small / Large |
|---|---|
| Paella Valenciana | ₱820 / ₱1,599 |
| Paella Negra | ₱820 / ₱1,599 |
| Tartufo Paella (with melted burrata) | ₱920 / ₱1,799 |
Mains
| Menu Item | Price |
|---|---|
| Salmon Wellington | ₱585 |
| Marinated Porkbelly | ₱565 |
| Delgado Baked Half Chicken | ₱695 |
| Whole Seabass Ala Pilpil | ₱1,015 |
| Entrecote (300g USDA Ribeye Steak) | ₱1,600 |
| Crispy Pata | ₱1,650 |
Pasta, Pizzas, Wings & Burger
| Menu Item | Price |
|---|---|
| Pasta Ala Delgado | ₱485 |
| Rigatoni Piccanti | ₱485 |
| Chicken Wings | ₱435 |
| D’ Wagyu Burger | ₱495 |
| Delgado Classic Pizza | ₱550 / ₱999 |
| Delgado Premium Pizza | ₱685 / ₱1,099 |
Filipino Classic
| Menu Item | Price |
|---|---|
| Salmon Head and Belly Sinigang | ₱725 |
| Beef Sinigang with Bone Marrow | ₱775 |
| Kare Kare | ₱825 |
| NYU Caldereta | ₱825 |
| Delgado Pancit Palabok (Solo) | ₱385 |
| Delgado Pancit Palabok (3–4 pax) | ₱480 |
| Delgado Pancit Palabok (4–6 pax) | ₱895 |
| Delgado Pancit Palabok (10–12 pax) | ₱1,330 |
Sweets
| Menu Item | Price |
|---|---|
| Bibingka Waffle with Salted Egg | ₱395 |
| Churros with Hazelnut Chocolate and Matcha Dip | ₱395 |
| Frozen Brazo De Mercedes (Solo / Tray) | ₱365 / ₱1,800 |
| Strawberry Brownie Cheesecake (Solo / Tray) | ₱385 / ₱2,388 |
Delgado Food Trays (Takeout & Delivery Only)
| Menu Item | Price |
|---|---|
| Caesar Salad Tray | ₱2,150 |
| Pasta Ala Delgado Tray | ₱2,380 |
| Pasta, Truffle Essence and Cream Tray | ₱2,380 |
| Delgado Baked Half Chicken Tray | ₱2,750 |
| Marinated Porkbelly Tray | ₱2,850 |
Price note: the food tray menu is strictly for takeout and delivery, not dine-in. Several dishes are also listed in two portion sizes, so double-check whether you’re ordering the solo or sharing size before placing your order. Delivery pricing, packaging, and platform fees may differ from dine-in totals.
About Delgado.112
Delgado.112 sits just off Tomas Morato Avenue in Quezon City, built around a Filipino-Spanish menu that leans into pintxos, paellas, and Spanish-influenced small plates alongside reworked Filipino classics. The name comes from its address 112 Scout Delgado Street and the restaurant has built a reputation locally for dishes like Tartufo Paella and Creamy Bone Marrow Sisig, which show up repeatedly in customer reviews and social media mentions.
The space is designed for a proper dine-in experience, with indoor and outdoor seating, live music in the evenings, and a menu that clearly expects sharing soups, pintxos, and paellas are all built around a table rather than a single diner. It’s positioned for guests who want a night out with some flair, not a fast, functional meal.
Popular Items To Try
- Tartufo Paella — the truffle-and-burrata upgrade on their Valenciana paella, frequently singled out by reviewers and one of the pricier but most talked-about items on the menu.
- Creamy Bone Marrow Sisig — a richer, cream-and-marrow take on classic sisig, topped with a poached egg; one of the most consistently mentioned dishes in customer feedback.
- Crispy Pata — a whole deep-fried pork knuckle served with three dipping sauces, sized for sharing across a table.
- D’ Wagyu Burger — a wagyu patty burger that comes up often as a lunch or casual-order pick despite the restaurant’s fine-dining lean.
- Churros with Hazelnut Chocolate and Matcha Dip — a dessert regularly mentioned alongside the Frozen Brazo De Mercedes as a table favorite to close out a meal.
Deals, Promos, and Discounts
No standing discount program is listed on Delgado.112’s official channels at the time of writing. Since restaurant promos in this category tend to be seasonal or tied to specific events, it’s worth checking their Facebook, Instagram, or TikTok pages (all @delgado.112) before your visit if you’re hoping for a deal.
Price and Value for Money
Delgado.112 is priced toward the upper-mid range for Quezon City dining appetizers and pintxos mostly sit between ₱295 and ₱515, mains run from around ₱565 up to ₱1,650 for the Crispy Pata, and the paellas are priced closer to ₱800–₱1,800 depending on size. Customer feedback on this front is mixed: some diners describe the pricing as fair given the ingredients and presentation, while others feel it runs high for the portion sizes, especially for a casual walk-in meal rather than a planned celebration.
Ordering strategy matters here sharing a couple of pintxos, a soup, and a paella across a group tends to feel more reasonable per head than ordering individual mains, given how much of the menu is clearly built for sharing.
Is Delgado.112 Worth Trying?
Delgado.112 earns its reputation on a handful of standout dishes rather than blanket consistency across the whole menu the Tartufo Paella and Creamy Bone Marrow Sisig show up again and again in reviews as the reason people come back, which suggests they’re genuinely worth prioritizing over other options if you’re ordering for the first time. That’s a more useful signal than a restaurant getting broadly praised for “great food” with no specifics attached.
Where opinions split is on value and consistency: some diners call it one of the stronger Filipino-Spanish spots in the Tomas Morato area, while others describe it as overhyped for the price, with service that can slow down noticeably during busy dinner service. Given the live music and small dining room, it also leans toward a lively rather than quiet atmosphere worth knowing if you’re planning an intimate dinner rather than a group celebration.
If you’re going, the general advice from regulars holds up: book a reservation, go during off-peak hours if you want a calmer experience, and lead with the pintxos and paella sections rather than defaulting to the pasta or pizza offerings, which read more as safe fallback options than the restaurant’s actual strength.
Dining Experience and Service
Delgado.112 operates as a sit-down, reservation-friendly restaurant with both indoor and outdoor seating, plus live music in the evenings. It’s suited to celebrations, date nights, and group dinners rather than a fast solo meal, and walk-ins should expect a wait during peak hours given its small footprint and popularity. Takeout and delivery are available for select items, with a separate food tray menu specifically built for larger delivery or takeout orders.
Branches, Contact, and Opening Hours
| Detail | Information |
|---|---|
| Address | 112 Scout Delgado Street, Tomas Morato, Quezon City, Metro Manila |
| Phone / WhatsApp | +63 945 685 6053 |
| Reservations | reservations@delgado112.com |
| General Inquiries | info@delgado112.com |
| Day | Hours |
|---|---|
| Sunday – Thursday | 11:00 AM – 12:00 AM |
| Friday – Saturday | 11:00 AM – 2:30 AM |
| Lunch Service | 11:00 AM – 2:30 PM |
| Dinner Service | 5:30 PM – 11:30 PM |
Delgado.112 currently operates from a single Quezon City location, but it’s still a good idea to check their official Facebook or Instagram page before visiting in case of holiday schedule changes or private events.
Services and Facilities
- Dine-in with indoor and outdoor seating
- Reservations available online or by phone
- Takeout and delivery for select items
- Dedicated food tray menu for group takeout/delivery orders
- Live music in the evenings
- Suitable for events and private dining inquiries
