Hamburg Yoshi Philippines Menu Prices 2026
If you’ve seen the long lines for Hamburg Yoshi menu prices trending online, this guide breaks down what the Tokyo-born hamburg steak specialist actually charges in Manila, so you know what to expect before joining the queue or booking a table. Hamburg Yoshi made its Philippine debut in BGC in early 2025 and has since become one of the more talked-about Japanese imports in the city’s dining scene.
Hamburg Yoshi isn’t your typical burger joint it specializes in charcoal-grilled Japanese hamburg steak (a Salisbury-style ground beef patty, not a bun burger), served over rice with miso soup, pickles, and a raw egg on the side. It’s the same format that built long lines in Tokyo’s Harajuku and Omotesando neighborhoods, and Manila diners should expect a similar experience: a compact, bar-seating restaurant built around watching your patty get grilled fresh in front of you.
Hamburg Steak Set Meals
Hamburg Yoshi’s menu centers on four hamburg steak varieties Regular Beef, Wagyu, Beef Tongue, and Skirt Steak all served as set meals with unlimited rice, miso soup, pickled cabbage, and a raw egg.
| Menu Item | Price (₱) |
|---|---|
| Regular Beef Patty Set Meal (2 pcs) | 595 |
| Specially Selected Beef Tongue Meal (1 special beef tongue + 2 regular patties) | 845 |
| Wagyu Hamburg (limited quantity) | 1,299 |
*Note: at launch in 2025, Hamburg Yoshi also offered a 3-patty regular set at ₱795, a 4-patty set at ₱995, an extra patty add-on at ₱195, and a separate beef tongue set (2 beef tongue patties + 1 regular) at ₱769. Portion configurations and prices have shifted since the brand’s 2025 opening, so the set sizes and combinations available at your visit may differ slightly from what’s listed above this is worth confirming directly with the branch, especially since the restaurant has since relocated its main service to a new location (details below).
What Comes Standard With Every Set
- Unlimited Japanese rice, cooked fresh daily in a traditional hagama pot
- Miso soup
- Pickled cabbage
- A raw egg (for mixing into the rice, Japanese-style)
- Signature demi-glace sauce with black pepper, plus condiments like salted lemon, pickled ginger, and green chili
*Prices are based on Hamburg Yoshi’s Philippine debut pricing reported by Philippine Primer and SPOT.ph, and may vary by branch, promo period, or since the restaurant’s relocation. Always confirm current set meal pricing with the branch directly, as portion sizes and prices for a concept this new can change faster than at more established chains.
About Hamburg Yoshi Philippines
Hamburg Yoshi originated in Tokyo, where founder Yoshinori Yasukawa initially ran it as a yakiniku (grilled meat) restaurant before pivoting the concept to hamburg steak during the pandemic. The reformulated concept caught on quickly, expanding to Taiwan and South Korea before restaurateur Cecile Zamora who also brought Pepper Lunch to the Philippines brought the brand to Manila in 2025.
The signature difference from a typical hamburg steak restaurant is that Hamburg Yoshi grinds whole cuts of meat in-house every morning rather than using pre-ground beef, and cooks the patties over charcoal instead of a flat griddle. That combination is the main reason regulars describe the texture and aroma as noticeably different from a typical steak-and-rice meal.
Popular Items To Try
- Regular Beef Patty Set — the standard entry point into the menu, and the version most first-timers are recommended to try before moving to pricier cuts.
- Beef Tongue Hamburg — frequently singled out by reviewers as the more distinctive option, prized for its texture and depth of flavor.
- Wagyu Hamburg — a limited-quantity premium option that reportedly sells out fast, so it’s not guaranteed to be available on every visit.
- Skirt Steak Set — offered in limited quantities alongside the hamburg variants, for diners who want a grilled cut rather than a ground patty.
- Hagama rice with raw egg — not a separate order, but part of every set, and often highlighted as its own highlight thanks to the unlimited refills and the egg-and-soy-sauce mixing ritual.
Deals, Promos, and Discounts
As a newly launched brand in the Philippines, Hamburg Yoshi doesn’t currently have a publicized, ongoing discount structure. Since pricing and set configurations have already shifted once since its 2025 opening, it’s best to check the restaurant’s official Instagram or Facebook page for any current promos before visiting.
Price and Value for Money
At roughly ₱595 to ₱1,299 per set, Hamburg Yoshi sits closer to a mid-to-premium casual dining price point than a quick-service burger chain understandable given the in-house butchery, charcoal grilling, and unlimited rice format. Diners who’ve tried multiple set sizes generally find the regular beef patty sets reasonably priced for what’s included, while the wagyu option is positioned as a genuine splurge rather than an everyday order.
Is Hamburg Yoshi Worth Trying?
Social media reaction to Hamburg Yoshi’s Manila opening has leaned heavily positive, with diners specifically calling out the novelty of the format — a Salisbury-style patty over rice, rather than a bun burger as something genuinely different from Manila’s existing Japanese food scene. Several reviewers who tried both the regular beef and beef tongue patties reported preferring the regular option, which runs a little against the assumption that the pricier or more unusual cut is automatically the better order.
The most consistent piece of feedback, though, is about wait times. Multiple diners mention queues stretching well past an hour during peak periods, particularly on weekends, which tracks with the brand’s reputation for long lines back in Tokyo. If you’re planning a visit, going during an off-peak window (right after the lunch rush, for instance) appears to meaningfully cut down the wait based on visitor reports.
Given the brand only opened in the Philippines in 2025 and has already gone through at least one branch relocation, it’s fair to say the experience is still stabilizing worth trying for the format alone, but go in expecting some line-up time and the possibility that a specific set or cut (like the Wagyu) may be sold out by the time you order.
Dining Experience and Service
Hamburg Yoshi Manila is built around bar-style seating facing an open kitchen, so part of the experience is watching your patty grilled to order a deliberate echo of the original Tokyo branches. It’s dine-in only in the traditional counter-seating sense rather than a spot built for big group tables, and the compact format is part of why lines form quickly during busy hours.
Branches, Contact, and Opening Hours
| Branch | Address | Status / Hours |
|---|---|---|
| Hamburg Yoshi BGC (Verve Residences) | Ground Floor, Verve 1, 26th Street corner 8th Ave, Bonifacio High Street South, Taguig | Temporarily closed for renovation since July 13, 2026, until further notice |
| Hamburg Yoshi SM Mall of Asia | Level 2, South Wing, MOA Square, SM Mall of Asia, Pasay City | Newly opened; mall hours generally run 10am–10pm daily |
Opening hours may vary by branch, so it is better to check the official Instagram or Facebook page before visiting, especially while the BGC branch remains closed for renovation.
Services and Facilities
- Dine-in, bar-style seating facing an open grill kitchen
- Cash and card payments accepted (Visa, Mastercard)
- Unlimited rice refills included with every set meal
- Limited-quantity premium items (Wagyu, Skirt Steak) that may sell out during a visit
