Esmeralda Kitchen Philippines Menu Prices 2026
Planning a visit to this Quezon City favorite? Here are the latest Esmeralda Kitchen Philippines menu prices for 2026, so you can budget your order before heading over.

Esmeralda Kitchen is a Filipino restaurant, bakery, and deli that reworks home-style Filipino classics into what the owner calls “New Filipino Cuisine.” It’s earned a spot in the MICHELIN Guide’s Philippines selection, and customers come here expecting big, shareable Filipino comfort dishes served in a converted old house rather than a typical mall restaurant setup.
Updated Menu Prices
Kare-Kare & Braised Specialties
| Menu Item | Solo | Sharing |
|---|---|---|
| Balbacua de Visayas | ₱600 | ₱1,200 |
| Baked Caldereta | ₱725 | ₱1,450 |
| Mamah’s Bulalo | ₱790 | ₱1,580 |
| Kare-Kare | ₱840 | ₱1,680 |
| Roast Beef | ₱700 | ₱1,400 |
Roasts & Mains
| Menu Item | Price |
|---|---|
| Esmeralda Sisig (Solo) | ₱320 |
| Esmeralda Sisig (Sharing) | ₱640 |
| Lechon Belly (Solo) | ₱680 |
| Lechon Belly (Sharing) | ₱1,360 |
| Salted Egg Fried Chicken Thighs | ₱420 |
| Pinahigang Manok (Roasted Whole Chicken) | ₱780 |
Soups
| Menu Item | Price |
|---|---|
| Chicken Sotanghon Soup | ₱440 |
Prices are based on the restaurant’s current listed menu and may vary slightly between the Mayon and One Balete branches, or during promo periods. It’s worth confirming current pricing with the branch directly for large group orders or food trays.
About Esmeralda Kitchen Philippines
Esmeralda Kitchen started as a home bakery before expanding into a full restaurant, and that bakery-first background still shows in how the space and menu are put together pastries, cakes, and bread sit alongside the savory Filipino mains rather than being an afterthought. The original Mayon Street branch in Santa Mesa Heights, Quezon City, is set inside a converted house with a plant-filled interior, and a newer branch has since opened along Balete Drive.
The kitchen’s approach leans into recognizable Filipino dishes kare-kare, bulalo, sisig, lechon but plates them with more composition and a few modern touches than a typical turo-turo or home-style restaurant would. Portions are generally built for sharing, and the “Solo” and “Sharing” sizing on most mains makes it easy to order for either a quick lunch alone or a full table.
Popular Items To Try
- Kare-Kare – Consistently the most mentioned dish across reviews, with tender beef and oxtail in a rich peanut sauce and the restaurant’s own bagoong.
- Mamah’s Bulalo – Braised beef shank served piping hot in a stone bowl with baked bone marrow, a favorite for anyone wanting something heartier than the usual bulalo.
- Lechon Belly – Regularly singled out by regulars, served with toyomansi and a house take on chimichurri.
- Esmeralda Sisig – A more classic, Pampanga-style sisig rather than the crispy mayo-heavy versions found elsewhere.
- Dinamita Pops – The restaurant’s spicier, cheese-and-pork take on the classic dynamite street snack, usually one of the first things ordered at the table.
- Halo-Halo ni Esme – The go-to dessert order, especially paired with something from the in-house bakery.
Deals, Promos, and Discounts
Esmeralda Kitchen doesn’t appear to run frequent blanket promos pricing tends to hold steady rather than move with seasonal discounts. They do offer food trays and catering-style orders for groups and events, which is worth asking about directly if you’re planning something larger than a regular sit-down meal. For any current promos, your best bet is checking their official Facebook page before visiting.
Price and Value for Money
Esmeralda Kitchen sits on the higher end for Filipino comfort food in Quezon City, and several reviewers note the pricing runs above nearby turo-turo or carinderia-style spots. That said, the “Sharing” portions are built to justify the cost a Sharing order of Kare-Kare or Bulalo is genuinely meant to feed a small group, not just one hungry diner, and the plating and ingredient quality reflect the restaurant’s fine-dining-adjacent positioning. If you’re going with friends or family and splitting a few Sharing-sized mains, the per-person cost evens out reasonably well; ordering multiple Solo portions individually adds up faster.
Is Esmeralda Kitchen Worth Trying?
For diners who want familiar Filipino dishes done with a bit more polish, Esmeralda Kitchen delivers the Kare-Kare and Bulalo in particular get repeat praise for flavor and portion size, and the setting itself, an old house turned into a plant-filled dining room, gives it a different feel from the typical restaurant strip or mall food court. It’s become enough of a fixture that some diners describe their parents as regulars who visit repeatedly.
Where experiences get more mixed is consistency a few reviewers mention food arriving room temperature rather than hot, and dishes like the sisig or pancit puti landing a bit under-seasoned for some palates on certain visits. Regulars tend to build their order around the same core rotation Kare-Kare, a roast or bulalo, one starter like the Dinamita Pops or Pako Salad, and Halo-Halo to finish rather than working through the full menu each time, which is generally a safer bet than experimenting with newer additions.
Dining Experience and Service
Esmeralda Kitchen offers dine-in and curbside pickup, with reservations recommended, especially since the restaurant has been known to run first and second seatings during busy periods due to limited capacity. The space is family-friendly with a cozy, old-house atmosphere, though a few diners note the acoustics can get noisy when it’s full and street parking can be limited near the Mayon branch.
Branches, Contact, and Opening Hours
| Branch | Contact |
|---|---|
| Mayon Street (Sta. Mesa Heights, Quezon City) | 0917 831 7533 |
| One Balete Drive | 0917 184 1493 |
| Food Trays / To-Go Orders | 0917 688 5289 |
Opening hours may vary by branch, so it is better to check Esmeralda Kitchen’s official Facebook page or call ahead before visiting.
Services and Facilities
- Dine-in and curbside pickup
- Reservations recommended, especially for groups
- In-house bakery, deli, and pastry counter
- Food trays and catering-style orders available
- Family-friendly seating