If you’re craving Chinese-Filipino comfort food, this guide covers the latest Lido Cocina Tsina menu prices so you know what to expect before ordering or dining in. Whether you’re planning a family dinner or a bilao feast for a gathering, here’s what’s currently on the menu and what it costs.
Lido Cocina Tsina traces its roots to a small eatery in Binondo that opened in 1936, and it’s grown into one of Metro Manila’s longest-running Chinese-Filipino restaurant chains. The menu blends Cantonese-style cooking with Filipino flavors think asado, pancit, and lumpiang shanghai alongside congee, mami, and siopao and it’s built around a wide selection that works equally well for a quick solo meal or a big family blowout.
Prices below reflect Lido’s current delivery menu (E. Rodriguez branch). Solo, Share, and Familia sizes are noted where they apply, and prices can vary slightly by branch or delivery platform.
Pork
Menu Item
Price
Pugon-Roasted Asado (250g)
₱604
Asado in Salt & Pepper
₱617
Asado with Plum Sauce
₱629
Drunken Lechon Macau
₱629
Shantung Pork (Share)
₱531
Spareribs in Salt and Pepper
₱604
Sweet & Sour Pork (Share)
₱580
Lumpiang Shanghai
₱434
Beef
Menu Item
Price
Beef Ampalaya (Share)
₱513
Beef Broccoli (Share)
₱604
Chicken
Menu Item
Price
Buttered Chicken (Share)
₱519
Manchurian Wings (Share)
₱604
Fish
Menu Item
Price
Steamed Fish Fillet with House Soy (Share)
₱482
Braised Fish Fillet with Beancurd
₱507
Sweet and Sour Fish Fillet (Share)
₱482
Shrimp and Squid
Menu Item
Price
Shrimp Balls
₱580
Camaron Rebosado (Share)
₱641
Shrimp Foo-Yong
₱678
Squid in Salt & Pepper (Share)
₱665
House Sichuan Shrimp
₱690
Vegetables
Menu Item
Price
Broccoli Garlic (Share)
₱446
Stir-fried Seasonal Vegetables (Share)
₱482
Braised Tofu and Mushroom in Hot Pot (Share)
₱470
Chopsuey Guisado (Share)
₱470
Pancit Guisado & Noodles
Menu Item
Solo
Share
Familia
Pancit Canton
₱263
₱446
₱1,080
Miki-Bihon
₱263
₱446
₱1,080
Chami Special
₱263
₱446
₱1,080
Bihon Guisado
₱263
₱446
₱1,080
Rice
Menu Item
Solo
Share
Familia
Yangchow Fried Rice
₱190
₱470
₱836
Lido Fried Rice
₱190
₱470
₱836
Lechon Macau Fried Rice
₱190
₱556
₱1,044
Beef Fried Rice
₱190
₱470
₱836
Steamed Rice (per cup)
₱77
—
—
Soup
Menu Item
Solo
Share
Eight Treasure Soup
₱190
₱421
Hot and Sour Soup
₱190
₱470
Hototay Soup
₱251
₱507
Nido Soup
from ₱190
—
Congee
Menu Item
Price
Lido Congee (Asado, Mushroom, Century Egg)
from ₱293
Bola with Century Egg Congee
from ₱232
Chicken Congee
from ₱232
Bola Bola Congee
from ₱232
Fish Congee
from ₱232
Mami and Lomi
Menu Item
Price
Beef Brisket Mami
from ₱275
Chicken Mami
from ₱275
Lomi
from ₱287
Sides and Dimsum
Menu Item
Price
Pork Siomai (4 pcs)
₱190
Chicken Feet
₱177
Crispy Tofu in Salt & Pepper (20–25 pcs)
₱214
Siopao (Asado or Bola-Bola)
₱147
Buchi (5 pcs)
₱214
Cuapao (3 pcs)
₱177
Party Platters (Good for 10–15 pax unless noted)
Menu Item
Price
Pugon-Roasted Asado Party Platter (130–150 slices)
₱3,532
Asado in Salt & Pepper Platter
₱3,532
Spareribs Salt & Pepper Platter
₱3,081
Beef Broccoli Platter
₱3,020
Manchurian Wings Platter
₱2,715
Sweet & Sour Pork Platter
₱2,745
Sweet & Sour Fish Platter
₱2,623
Buttered Chicken Platter
₱2,593
Fried Rice Platter
from ₱1,495
Lumpia Party Platter
₱1,585
Pancit Guisado Party Platter
₱1,341
Bilao Feast Sets (Good for 4–8 pax, includes free 1.5L Coke on select sets)
Menu Item
Good For
Price
Bilao Feast A (Yangchow Fried Rice, Spareribs Salt & Pepper, Lumpiang Shanghai)
6–8 pax
₱2,805
Bilao Feast B (add choice of pancit)
6–8 pax
₱1,951
Bilao Feast C (Pugon-Roasted Asado, Drunken Lechon Macau, Manchurian Wings, Lumpiang Shanghai, choice of pancit)
6–8 pax
₱3,220
Bilao Feast D (Lumpiang Shanghai, Manchurian Wings, choice of pancit)
6–8 pax
₱2,073
Bilao Feast E (Lumpiang Shanghai, Pork Siomai, choice of pancit)
6–8 pax
₱2,073
BLC Feast (Lumpiang Shanghai, Buttered Chicken, choice of pancit)
Merienda Feast B (Minipao, Siomai, choice of pancit)
6–8 pax
₱2,000
Prices are based on Lido’s E. Rodriguez branch delivery menu and may vary by branch, dine-in versus delivery, or promo period. Some reviewers have noted delivery portions can run smaller than dine-in servings, so it’s worth confirming portion size when ordering online.
About Lido Cocina Tsina
Lido Cocina Tsina began as Panciteria Lido, a modest eatery in Binondo run by a Cantonese chef known simply as Mr. Lido. What started as a noodle shop grew into a citywide chain built around the Pugon-Roasted Asado pork loin cured using a decades-old recipe and roasted over firewood in a brick oven, which remains the restaurant’s signature dish nearly 90 years later.
Today Lido operates numerous branches across Metro Manila, spanning Quezon City, Manila, Pasig, Makati, Las Piñas, Parañaque, and Cavite. The chain has stayed close to its original recipes while expanding its offerings to include congee, mami, siopao, and a range of platter and feast sets designed for group dining and celebrations.
Popular Items To Try
Pugon-Roasted Asado – Lido’s signature dish, cured pork loin roasted over firewood; it’s the item the restaurant is most known for and worth ordering even if you’re new to the menu.
Drunken Lechon Macau – Pork belly cured in wine and spices for over 60 hours before frying, giving it a distinct depth that regular lechon macau doesn’t have.
Lumpiang Shanghai – A straightforward but consistently ordered side, showing up in nearly every party platter and feast set on the menu.
Yangchow Fried Rice – Egg fried rice with shrimp and pork, one of the most frequently ordered rice dishes based on delivery listings.
Lido House Brewed Coffee – Brewed using a century-old siphoning method; a distinctive detail that sets Lido apart from typical Chinese-Filipino restaurants.
Bilao Feast Sets – A practical way to order for a group without piecing together individual dishes, especially useful for family gatherings or office celebrations.
Deals, Promos, and Discounts
Lido runs a recurring “#BetterWithCoke” promo on select feast sets, offering ₱110 off with a promo code on Fridays through Sundays, plus a free 1.5-liter Coke bottle included with qualifying sets. Since delivery promos and platform-specific deals can change, it’s worth checking Lido’s official Facebook page or the foodpanda/Grab listing for your area before ordering.
Price and Value for Money
Lido sits in the mid-range for Chinese-Filipino dining in Metro Manila solo meals like fried rice or noodles run under ₱300, while shareable mains land between ₱450 and ₱700. The party platters and bilao feast sets, priced from roughly ₱1,300 to ₱3,500, are where the real value shows up for groups, since they bundle several dishes at a lower combined cost than ordering everything individually. Some delivery reviews mention smaller-than-expected portions compared to dine-in, so it may be worth confirming serving sizes if you’re ordering for a specific headcount.
Is Lido Cocina Tsina Worth Trying?
Lido earns its long-running reputation mainly through the Pugon-Roasted Asado the brick-oven roasting method genuinely sets it apart from the usual glazed asado you’ll find elsewhere, and it’s the dish most customers mention first. If you’re ordering for a group, the feast sets are the more interesting option to explore since they’re built around combinations regulars actually order together, rather than requiring you to guess at pairings yourself.
Dine-in reviews are generally positive on food quality and taste, but service consistency varies by branch and by how busy the location is a few reviewers have described slow order-taking during peak hours at some locations. Delivery orders draw more mixed feedback, with some customers noting that portion sizes felt smaller than what’s served at the restaurant itself, so if portion size matters to you, dine-in may be the more reliable choice.
Dining Experience and Service
Lido branches are primarily sit-down restaurants, with several locations able to accommodate larger groups and events like birthdays or family gatherings. Delivery and takeout are available through foodpanda and Grab, and Lido also operates its own delivery hotlines by branch. The chain doesn’t run a buffet setup — all dishes are ordered a la carte or through the platter/feast sets.
Branches, Contact, and Opening Hours
Branch
Contact
Location
Commonwealth Avenue, QC
(02) 8922-5436
Block 8, Lot 9, Commonwealth Avenue, Quezon City
E. Rodriguez Sr. Ave, QC
(02) 8885-436 / (02) 8414-5436
1014-1020 E. Rodriguez Sr. Ave., Barangay Mariana, Quezon City
Banawe / Z Square Mall, QC
—
Upper Ground Floor, Z Square Mall, Banawe corner Del Monte Ave., QC
Mindanao Avenue, QC
—
43 Mindanao Avenue, Barangay Bahay Toro, Quezon City
Las Piñas
—
262 Alabang-Zapote Road, Las Piñas
Makati
—
Unit 6–7, La Fuerza Bldg., 2241 Don Chino Roces Ave. cor. Sabio St., Makati City
Manila (UN Avenue)
—
532 United Nations Ave. cor. Jorge Bocobo St., Malate, Manila
Parañaque (Doña Soledad)
—
35 Doña Soledad Ave., Barangay Don Bosco, Parañaque City
Pasig
—
Hampton Garden, Barangay Maybunga, C. Raymundo Ave., Pasig City
Lido also operates additional branches in Cainta, Mandaluyong, and Cavite. Opening hours vary by branch, so it’s better to check the official branch page or call ahead before visiting.
Services and Facilities
Dine-in seating (several branches can host group functions)
Takeout
Delivery via foodpanda, Grab, and branch delivery hotlines
What makes Lido’s asado different from other Chinese restaurants?
Lido’s Pugon-Roasted Asado is roasted over firewood in a brick oven using a recipe that dates back decades, which gives it a smokier flavor than the steamed or pan-roasted asado served at most Chinese-Filipino restaurants.
Are the feast sets only available for delivery?
No, but feast set availability and exact combinations may differ between dine-in and delivery platforms, so it’s best to confirm with your specific branch or the delivery app before ordering.
Does Lido offer franchising opportunities?
Yes, Lido has an established franchise program; interested parties can reach out through the restaurant’s official contact channels for details.
Can I order Lido for a large event or celebration?
Yes, several branches can accommodate group functions, and the party platters and bilao feast sets are specifically designed for gatherings of 4 to 15 people depending on the set.
Is the coffee at Lido something worth trying?
Yes, Lido serves a house-brewed coffee made using a century-old siphoning method, which is a distinctive detail not commonly found at other Chinese-Filipino chains.
Conclusion
Lido Cocina Tsina has held onto its identity as a Chinese-Filipino institution for nearly 90 years, anchored by its signature Pugon-Roasted Asado and a menu that balances quick solo meals with feast-sized group options. As with any long-running chain, prices and promo availability can shift over time and vary by branch.
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